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Quality Assurance

Sedona Staffing Services

0 Positions

ID: 50533963

Posted On 11/10/2025

Job Overview

Quality Control Technician
2nd shift 4p-2:30a (Mon-Thurs)
Job Location: Monticello, WI
Compensation: $18-$21.50/ per hour

Job Summary:
The Food Industry Quality Control Technician is responsible for ensuring that food products meet the required quality and safety standards throughout the production process. This role involves conducting inspections, performing tests, and working closely with the production team to monitor and improve product quality.


Key Responsibilities:
  • Inspection & Testing: Perform regular inspections of raw materials, in-process products, and finished goods to ensure compliance with quality standards.
  • Compliance: Ensure adherence to food safety regulations and industry standards (e.g., FDA, HACCP, SQF, ISO 22000). Maintain knowledge of current food safety laws and regulations.
  • Product Sampling: Collect and analyze samples from production batches for quality assurance testing, including microbiological, chemical, and physical tests.
  • Documentation & Reporting: Maintain accurate records of test results, inspections, and product deviations. Prepare and submit reports to quality control management.
  • Troubleshooting: Identify and address any quality or safety issues that arise during the production process and recommend corrective actions.
  • Collaboration: Work with production teams to ensure quality standards are maintained. Assist in resolving any product quality issues or inconsistencies.
  • Training & Support: Assist in training production employees on quality standards and safe food handling practices.
  • Continuous Improvement: Participate in root cause analysis for quality failures and contribute to continuous improvement initiatives.


Qualifications:
  • Education: High school diploma or equivalent required; a degree in Food Science, Biology, Chemistry, or related field is a plus.
  • Experience: 1-3 years of experience in a quality control or food safety role, preferably in the food manufacturing or processing industry.
  • Skills:
    • Knowledge of food safety standards, regulations, and best practices.
    • Proficient in using laboratory equipment and performing quality tests.
    • Strong attention to detail and ability to follow strict protocols.
  • Certifications: HACCP, SQF, or similar certifications are a plus.
Physical Requirements:
  • Ability to lift up to 50 lbs.
  • Ability to stand for extended periods.
  • Comfortable working in a production environment with varying temperatures and noise levels.

A P P L Y   T O D A Y - Please share a copy of your resume or working experience to the following email

or call: (608) 325-5100 

Sedona Staffing is an Equal Opportunity Employer


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Customer: TH Media (AccountId: 22841183)
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Credits Remaining: 4861 Used: 637 Expires: 2026-11-11

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Job Title & Normalization
Quality Assurance
Profession: Quality Assurance Employee
Group: Quality Controllers and Sorters
Class: Production
ONET (2019): 19-4099.01 - Quality Control Analysts

Employer Information
Sedona Staffing Services
Sedona Staffing Services is a Certified Woman Owned, global staffing, recruiting, and executive search firm. We locate qualified professionals, who excel in their careers, and provide customized staffing solutions for our client companies. Nationally, we're part of NPAworldwide, a global recruiting network, whose reach allows Sedona to recruit skilled candidates for highly technical, medical, executive, or hard-to-fill positions. In summary, Sedona specializes in finding the right fit for both job seekers and businesses. Our customized staffing solutions help businesses reduce costs and risk, increase efficiency, and provide flexibility. Job seekers benefit from our free services and vast employer connections that aid in their job search and

Job Requirements & Details
Required Degree: secondary
Employment Type: fulltime
Working Hours: regular
Remote: No
Management Level: None

Required Degrees
Type: secondary
Details: High School/GED, High school diploma or equivalent required; a degree in Food Science, Biology, Chemistry, or related field, HACCP, SQF, or similar certifications

Certifications & Licenses
HACCP, SQF, or similar certifications are a plus
Sedona Staffing Services is a Certified Woman Owned, global staffing, recruiting, and executive search firm. We locate qualified professionals, who excel in their careers, and provide customized staffing solutions for our client companies. Nationally, we're part of NPAworldwide, a global recruiting network, whose reach allows Sedona to recruit skilled candidates for highly technical, medical, executive, or hard-to-fill positions. In summary, Sedona specializes in finding the right fit for both job seekers and businesses. Our customized staffing solutions help businesses reduce costs and risk, increase efficiency, and provide flexibility. Job seekers benefit from our free services and vast employer connections that aid in their job search and

Skills (Raw)
attention to detailREQUIRED
Biology
Chemistry
Collaboration
Continuous Improvement
corrective actionsREQUIRED
ensure compliance
finished goods
Food Industry
food manufacturingREQUIRED
food productsREQUIRED
food safetyREQUIRED
Food Science
HACCPREQUIRED
ISO 22000
laboratory equipmentREQUIRED
microbiologicalREQUIRED
physical testsREQUIRED
processing industryREQUIRED
product quality
production processREQUIRED
Quality AssuranceREQUIRED
quality assurance testingREQUIRED
Quality ControlREQUIRED
quality standards
raw materials
root cause analysis
safe food handling
safety issuesREQUIRED
safety standardsREQUIRED
SQFREQUIRED
Testing
TroubleshootingREQUIRED

Skills (Normalized)
Attention to Detail REQUIRED
Type: Soft
ID: KS9CAPZ777YNKP4YRCR2
Raw: attention to detail
Corrective and Preventive Action REQUIRED
Type: Professional
ID: KS121CM5YYWQM2077BF3
Raw: corrective actions
Food Processing REQUIRED
Type: Professional
ID: KS1241J73558D7CNHNTP
Raw: food manufacturing
Food Safety REQUIRED
Type: Professional
ID: KS1241J6PC0N3DT65QG8
Raw: food safety, HACCP, SQF, safe food handling
Foods REQUIRED
Type: Professional
ID: KSO5R441CVLUCQ73FDDM
Raw: food products
Manufacturing REQUIRED
Type: Professional
ID: KS1264H6WHHZB1C4LPC4
Raw: production process, processing industry
Manufacturing Laboratory REQUIRED
Type: Professional
ID: KS1JNHI19M7EEDYXSLM1
Raw: laboratory equipment
Microbiology REQUIRED
Type: Professional
ID: KS126G76RCMD7LSXHZC0
Raw: microbiological
Occupational Safety and Health REQUIRED
Type: Professional
ID: KS123J07373VSJ0QY7BN
Raw: safety standards
Physical Tests REQUIRED
Type: Professional
ID: KS127TP5YJ7BYKKG0N1C
Raw: physical tests
Problem Solving REQUIRED
Type: Soft
ID: KS125F678LV2KB3Z5XW0
Raw: Troubleshooting
QA Testing REQUIRED
Type: Professional
ID: KSQYD0FEIBFCYBDY87JU
Raw: quality assurance testing
Quality Control REQUIRED
Type: Professional
ID: KSBUT1QN6SHUQUR138WN
Raw: Quality Control
Quality Management REQUIRED
Type: Professional
ID: KS1289C6QS0TSSB4PNGG
Raw: Quality Assurance, product quality, quality standards
Safety Principles REQUIRED
Type: Professional
ID: KSU4G0EHN98X8QVP3OU5
Raw: safety issues
Biology
Type: Professional
ID: KS121166ZTSL5011K9Q3
Raw: Biology
Business Process Improvement
Type: Professional
ID: KS121966TYHFTSKSFV8R
Raw: Continuous Improvement
Chemistry
Type: Professional
ID: KS120LH5W508G8HMY9GG
Raw: Chemistry
Finished Goods Management
Type: Professional
ID: KS123YR5XXWF2B1L80CG
Raw: finished goods
Food Industry
Type: Professional
ID: KSDU9DGMS9MVJRVCM3NZ
Raw: Food Industry
Food Science
Type: Professional
ID: KSALW6VD64OS18TMH0N0
Raw: Food Science
ISO 22000
Type: Professional
ID: KS125DJ5VL03V75HQWVS
Raw: ISO 22000
Raw Materials
Type: Professional
ID: KS120XH73NN0XJNF3QB4
Raw: raw materials
Regulatory Compliance
Type: Professional
ID: KS1226L6XYT1N27WRYJM
Raw: ensure compliance
Root Cause Analysis
Type: Professional
ID: KS7G2RS68WTQ4B3H2KMQ
Raw: root cause analysis
Team Working
Type: Soft
ID: KSKJX44T33B6D4UCC8CB
Raw: Collaboration
Testing Skills
Type: Professional
ID: KS7G0M9701NT55925JK7
Raw: Testing

Related Profession Classes
Production (24%)
Production Managers (6%)
Production Personnel (5%)
Quality Controllers and Sorters (4%)
Food Processing Personnel (4%)
Production Supervisors (3%)
Butchers, Slaughterers and Bakers (2%)
Process Operators (1%)
Natural and Environmental Sciences (14%)
Chemists and Laboratory Technicians (5%)
Biologists (5%)
Heads of Natural and Environmental Sciences (4%)
Hospitality (14%)
Chefs and Other Food Preparers (4%)
Hospitality and Service Personnel (4%)
Hospitality and Catering Managers (4%)
Hospitality and Catering Senior Personnel (2%)
Healthcare (14%)
Researchers and Analysts (4%)
Laboratory Technicians (4%)
Specialised Nurses (3%)
Physicians (3%)
Pharmacists and Pharmacologists (0%)
Engineering (7%)
Business Administration and Engineering Experts (5%)
Mechanical Engineering Engineers, Designers, and Technicians (2%)
Information and Communication Technology (9%)
IT Testers (4%)
Programmers (3%)
Consultants and Specialists (1%)
Support Staff (1%)
System Developers and Analysts (0%)
Agriculture, Livestock and Fishing (3%)
Inspectors and Regulators (3%)
Management, Policy and Governance (3%)
Management Analysts and Consultants (2%)
Management, Policy and Governance (other) (1%)
Education and Training (2%)
Scientists (2%)
Legal, Human Resources and Social Services (3%)
Occupational Health Experts and Inspectors (2%)
Lawyers (1%)
Labour Managers (0%)
Court Support Staff (0%)
Procurement and Warehouse Management (3%)
Warehouse Staff and Box Fillers (1%)
Goods Handling, Crane Operators and Drivers (1%)
Administration and Customer Service (1%)
Financial-administrative Personnel (0%)
Customer Service Personnel (0%)
Administrative Personnel (0%)
Heads of Administration and Customer Services (0%)
Personnel and Salaries Administrators (0%)
Installation, Repair and Maintenance (1%)
Industrial Machinery Mechanics (1%)
Installation, Repair, and Maintenance Heads/managers (0%)
Insurance and Finance (1%)
Accountants (0%)
Insurance & Finance Managers (0%)
Financial Experts (0%)
Police, Fire Department and Security (1%)
Safety and Security Personnel (1%)
Sales and Trading (0%)
Sellers (0%)
Personal Services (0%)
Hairdressers (0%)
Communication, Marketing and Public Relations (0%)
Communication, Marketing and Public Relations Managers (0%)

Primary Contact

345401

Sedona Staffing

Human Resources,

563-556-3040

Phone

Phone

Phone

Fax

info@careerpros.com

Email

True

True

True

Job Details

Categories

Education
Environmental/Quality Assurance/Safety
Food and Beverage
Labor
Manufacturing

Location

Monticello, WI

Job Type

Employee

Full/Part

Pay/Salary

0.00


Qualifications

Education

High School/GED

Company ID

352

Job REQ #

50533963

# Positions

0

Start Date

20251110

End Date

20251210

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About the Company

Sedona Staffing Services is a Certified Woman Owned, global staffing, recruiting, and executive search firm.  We locate qualified professionals, who excel in their careers, and provide customized staffing solutions for our client companies. Nationally, we're part of NPAworldwide, a global recruiting network, whose reach allows Sedona to recruit skilled candidates for highly technical, medical, executive, or hard-to-fill positions.

In summary, Sedona specializes in finding the right fit for both job seekers and businesses.

Our customized staffing solutions help businesses reduce costs and risk, increase efficiency, and provide flexibility.

Job seekers benefit from our free services and vast employer connections that aid in their job search and placement.